Métis will vary from year to year in terms of the actual components, but is generally Pinot Noir, Gamay and some indigenous varieties. Fresh, light on its feet and complex, this is routinely a gem.
Métis will vary from year to year in terms of the actual components, but is generally Pinot Noir, Gamay and some indigenous varieties. Fresh, light on its feet and complex, this is routinely a gem.
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