The Les Crays cuvée captures the essence of the limestone-rich soils, brimming with vibrant vitality and seamlessly integrated tannins. Whole clusters fermented and matured in 228-liter neutral barriques, with minimal sulfur added at bottling.
The Les Crays cuvée captures the essence of the limestone-rich soils, brimming with vibrant vitality and seamlessly integrated tannins. Whole clusters fermented and matured in 228-liter neutral barriques, with minimal sulfur added at bottling.
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