2021 Domaine des Ardoisieres, Argile Blanc, Vin des Allobroges

40% Jacquère, 40% Chardonnay, 20% Mondeuse Blanche from Saint-Pierre-de-Soucy and Apremont and planted at 400 m altitude. The Chardonnay is vinified in old barrels, the rest in fiberglass tanks. The wine is then aged for nine months in tank and bottled after light filtration with only one gram of sulfur used.