Julian Haart’s HaartRiesling grapes come from old vines planted in soils rich in slate, grown according to organic principles. The wine undergoes whole cluster pressing with fermentation and aging occurring in traditional 1000-liter foudre.
The HaartRielsing is a taut white with sharp acidity and crunchy, fresh structure. Notes of almond cream, yellow peach, candied citrus, spices, and mint permeate the aromatics. On the palate, the juicy fruit is beautifully complemented by smoky herbs and fresh acidity. The wine is wonderfully concentrated and structured on the palate.
Reviews
There are no reviews yet.