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One of the most revered of all agave species due to its scarcity and relatively small physical size, tobala agave has a growing period of up to 30 years. Banhez Tobala is known for its intense aromatics and smooth flavor profile with tasting notes consist ing of green mango, leather, and fresh green herbs. AGAVE: POTATORUM MAESTRO: GONZALO HERNANDEZ BIGOTES ORIGEN: LA COMPANIA ELEVACION: 4,865 FT/1483 M FERMENTACION: LEVADURA NATURAL, 5-6 DIAS DESTILACION: COBRE

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