Mastika Peshtera is a traditional Bulgarian liqueur known for its intense anise flavor and aromatic complexity. Made with natural aniseed and sugar, Mastika is often served ice cold, especially as a digestif or celebratory shot. With a bold licorice profile and long herbal finish, this Balkan classic holds a prominent place in Bulgarian culture and cuisine.
Tasting Notes
- Aroma: Sharp anise and subtle herbs
- Taste: Bold licorice with sweet herbal undertones
- Finish: Clean, slightly warming, with lingering aniseed spice
Frequently Asked Questions
What is Mastika made from?
It is made from distilled alcohol flavored with natural anise and sugar.
How is it traditionally consumed?
Served chilled, often as a shot or sipped slowly after meals.
Is Mastika similar to ouzo or sambuca?
Yes, it shares a similar anise character but has a distinctly Bulgarian profile.
Is this available for shipping?
Yes, this item is available for shipping where legal.
Mastika Peshtera is a classic Bulgarian anise liqueur often compared to ouzo, sambuca, or arak. Common search terms include Bulgarian Mastika, Mastika liqueur, Balkan anise spirit, Peshtera Mastika, and licorice shot drink. Popular among Eastern European communities and fans of anise-flavored spirits. Known for its use in toasts, traditional Bulgarian dinners, and festive occasions. Related keywords: Mastika Bulgaria, anise liqueur Balkan, Mastika Peshtera buy online, anise-flavored digestif.
Specifications
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Varietal/Type Liqueur
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Product of Bulgaria
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Size 1L
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