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Nose & Taste Notes

This North Coast Cabernet Sauvignon features a complex blend of cassis, boysenberry, and minerality. With a dry, well-structured nature and hints of baking spices and dried sage, this wine is a must-try for any connoisseur.

Food Pairings

Steak, beef, aged cheeses, short rib, tomato based pastas, dark chocolate desserts

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