Fosse-Grely is a sélection massale planting of Pinot Noir and Chardonnay at the bottom of the hill in Essoyes. Fosse means ditch, and Grely is an old local word that means gravel. Fosse-Grely is the largest parcel at the domaine, and was the first one planted by Bénédicte’s father, Gérard, in the 1980s. Clay and limestone soils with red clay. Vinification with natural yeast from their own grapes, without any fining or filtering. The cold settling occurs naturally with the winter frosts. Alcoholic fermentation and elevage on fine lees in 225L barrels and 500L demi-muids for 9 months. Natural malolactic fermentation, Aged on the lees in bottle for 18-20 months. Disgorged à la volée, and bottled without any liqueur de tirage (Brut Nature) or added SO2.
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