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Nose & Taste Notes

Maker’s Mark 46 is the recipe of Bill Samuels Jr., son of founders Bill and Margie, and the first new major expression since classic Maker’s was released in 1958. Maker’s 46® is aged longer with special seared French oak staves. With subtly layered bourbon notes and balanced complexity. Haunting aromas of toasty French oak, caramel and baking spices. Coupled with the delightful nose are flavors that are mildly sweet and uniquely layered with deep rich notes of vanilla and baking spice. The finish is velvety subtle and pleasingly long.

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